Patisserie Makes Perfect

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A patisserie food blog covering attempts to learn patisserie and posting patisserie recipes. | Learning French patisserie one recipe at a time. Skip to Main Content ABOUT Hi, I’m Angela and in 2013, I enrolled on a Patisserie and Confectionery evening course at my local College. I paid the course fees up front and eagerly awaited the beginning of term. I’m ashamed to say I even used it as an excuse to purchase some new stationery. Sadly, the course didn’t go ahead due to a lack of applicants. So, I returned my new stationery for a full refund and went back to my normal life as a software tester. Knowing that I enjoy baking, my family and friends brought me a selection of cookery books for Christmas in 2013 to make up for the cancelled cookery course. One book was , a great book for th

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