Food and Fiction with Sophie Morris

Description

I’m a journalist, writer, editor, university lecturer and food person in broadly that order. I’ve been a newspaper journalist for 15 years. | I am a journalist, writer, editor and university lecturer. I’ve been a newspaper journalist for 20 years and write about food, feminism, culture and the environment, mostly for The i Paper and The Independent. I have also written for The Guardian and the Evening Standard, The Times, The Financial Times and a number of consumer magazines. I have edited on daily papers and weekly sections, and launch edited a number of consumer publications. After 15 years in central London, I now live by the sea in Kent and work in both places. I have written about food for many years and am passionate about preserving and promoting the acts of cooking and eating well to benefit all of us. I am especially int

Industry

substack