POT LUCK FOOD TALKS | PODCAST

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Pot Luck Food Talks | 2 cooks telling stories that smell of sweat, butter and burned fingers. Conversations about the beauty and brutality of restaurant culture | ABOUT US We’re a hungry gang of food lovers, makers, and overthinkers who believe good work starts with good taste and a decent sense of humor. Meet the team Eric He started his culinary adventure in legendary kitchens such as Mugaritz and Racó de Can Fabes. Now he’s on the forefront of the research and innovation side of food. More about Eric Phil Mugaritz, Fäviken and RyuGin are only some of the mythical restaurants where this culinary maestro honed his craft, before leading fine dining kitchens in Mexico City, Dubai, Berlin and Hong Kong. More about Phil Xander Completing the team is the producer behind the show. Over the last decade he’s established himself as one of the top directors of

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